11/20/2013
Kale for Thanksgiving
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Three kale varieties in the Bear Creek Farm gardens. Kale is a very healthful greens plant with lots of benefits. It has taken me a goo...
11/11/2013
Elephant Garlic
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A single head of elephant garlic. Back in the 1980s, on a cold day in January I was preparing for the arrival of a newspaper reporter. ...
6 comments:
10/31/2013
Squash Frittata, Beet Cake
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Dennis, Betty, Josh and Art (checking his email). A newspaper editor came to the garden this summer for an interview. He asked me why I...
10/25/2013
Composting Simplified
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It's always a bit confusing to me when people tell me they don't compost because it's too complicated. My mother used to compo...
1 comment:
10/17/2013
Lavender Wands
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Lavender in bloom. Lavender wands are an odd craft. They're not really very functional other than scenting a drawer, or adding fragr...
10/09/2013
Our Summer Interns
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Overhead view of part of our garden. A passion for plants can have unintended consequences. For example, I've been fortunate to live...
2 comments:
9/29/2013
Trinidad Moruga Scorpion Pepper
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For many years I've been growing what was the World's Hottest Pepper, the Bhut Jolokia, or Ghost Pepper. In my book, Make Your Own H...
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